So lots of cake making everywhere.
We used rolling pins,knives and pattern rollers. We named the shapes we cut out of dough to put on as decoration.
When we made our birthday cake for snack time we took turns in choosing the ingredients,weighing, measuring and having a mix.
The best bit .....
Mud cake from the mud kitchen with our herbs for flavour texture and a lovely smell.
"You'll like this mud pie pudding Mrs Ronson it's got leaves on that smell of toothpaste so you won't have dirty teeth."
